Cold coffee

Cold coffee is a refreshing and delicious beverage perfect for hot summer days or anytime you need a pick-me-up. This recipe is made with a blend of cold milk, water, instant coffee powder, and sugar, which are blended together until frothy and creamy. The mixture is then poured over ice cubes and optionally topped with whipped cream for an extra indulgent treat. With its smooth and rich taste, cold coffee is a great alternative to hot coffee and a perfect way to cool down while enjoying your caffeine fix

Ingredients

• • 1 cup of cold milk
• • 1/2 cup of cold water
• • 2 tablespoons of instant coffee powder
• • 2 tablespoons of sugar (or to taste)
• • Ice cubes
• • Whipped cream (optional)

Directions

1. In a blender, add 1 cup of cold milk and 1/2 cup of cold water.
2. Add 2 tablespoons of instant coffee powder to the blender.
3. Add 2 tablespoons of sugar (or to taste) to the blender.
4. Blend the ingredients on high for 1-2 minutes until the coffee is frothy and creamy.
5. Fill a glass with ice cubes.
6. Pour the coffee mixture over the ice cubes in the glass.
7. Optionally, top with whipped cream if desired.
8. Serve immediately and enjoy your delicious cold coffee!