how to make cup cakes

how to make cup cakes


  1. Ingredients should be at room temperature.
  2. Do not overmix the batter.
  3. Use a cupcake scoop for evenly baked cupcakes.
  4. Do not overfill cupcake liners.
  5. Bake cupcakes in the center rack of the oven.
  6. Use the touch test rather than a toothpick.
  7. Remove cupcakes from the pan to cool.



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